Monday, January 28, 2013
I am torturing myself while blogging about these Nutella brownies in the midst of my food month in which I am not eating any desserts (and if you've seen me in person, you know that's not completely true and some exceptions have been made). These were so, so easy to make, and after realizing they only required three ingredients, I have put them in my regular rotation of desserts.
Simply preheat your oven to 350 degrees. Combine 1 cup Nutella, 10 tbsp flour, and 2 eggs. Spoon into mini muffin tins (greased) and bake for around 20 minutes or until a toothpick inserted in the center comes out clean - longer if you are using the regular-sized muffin tins.
Thanks to some random Pinterest post that I can't now locate for sharing this genius.